- Nov 4, 2021
- 3 min
Pork Tenderloin with Plum Sauce
Autumn comes every year and like clockwork, I begin cooking heavy, winter-style dishes, like warm oven dishes and super hearty soups. But...
- Oct 28, 2021
- 3 min
Baked Brie Mummy
It's that time of year again where strange culinary concoctions are being made to satisfy the Halloween super fans. This one is so easy...
- Oct 6, 2021
- 3 min
Chanterelle Sauce
One of my favorite seasons, (though, I regret to inform you I do have many....) is chanterelle season! These mushrooms have such a...
- Sep 26, 2021
- 2 min
Crostini with Blue Cheese, Radicchio & Honey
Aside from the serious haters, for blue cheese, life is optimistic and full of oportunities. It can be crumbled over zesty salads, hot...
- Sep 14, 2021
- 4 min
Slow-Roasted Chicken with Burgundy Mushroom Sauce
This chicken is tender and falls easily off the bone and the sauce if packed full of French flavors that it brings nothing but a smile to...
- Sep 9, 2021
- 2 min
Cooking with Kids-Start Young
Start simple, but start young! He cuts, she picks it up and places it in a bowl. It's more than just cooking skills. It's learning about...
- Sep 6, 2021
- 2 min
Shaved Beet Salad with Blue Cheese
This is both rich and light at the same time, so there's very little guilt to be had while eating this dish! But, if guilty pleasure is...
- Sep 3, 2021
- 1 min
Watermelon & Beet Smoothie
This is such a cool way to eat some veggies without feeling like you are eating veggies. Well, I guess this only matters if you have an...
- Aug 27, 2021
- 3 min
Cabbage & Shrimp Salad with Miso Dressing
Ok, I know you might look at this recipe and say, "Shit, that's a lot of ingredients!" and feel discouraged from making it, but please,...