- Mar 27, 2021
- 3 min
Grilled Asparagus & Egg Salad
THIS. IS. INCREDIBLE. Oh, and happy Easter! Grilled Asparagus & Egg Salad serves 4 1 egg yolk 8 hard-boiled eggs (cooked for 8 minutes)...
- Mar 22, 2021
- 2 min
Lemon-Infused Couscous Salad
Somehow when I tell myself to eat more grains I still end up eating a carbohydrate that looks like a grain. That's basically what...
- Mar 11, 2021
- 2 min
Strawberry Bruschetta with Goat Cheese
For some, this is an unexpected combination of ingredients that often leaves people wow-ed. At first they say, "Strawberries and goat...
- Mar 10, 2021
- 2 min
Roasted Fennel Soup
Fennel is under appreciated. Period. End of sentence. So are artichokes, but that's for another post.... Fennel makes for a creamy,...
- Mar 9, 2021
- 1 min
Baking with Kids-How To
Opening scene: "Can I lick the bowl now?" "No, not yet." "Ok, then, can I lick the spoon?" "No, not yet." Fade out from an impatient...
- Mar 6, 2021
- 1 min
Is It BBQ Season Yet?
I'm just curious, but is it BBQ season yet? Asking for a friend...... In The Netherlands, entering the spring season means, sure, you can...
- Mar 4, 2021
- 3 min
Vegan Mushroom Shepherd's Pie
"Winter is not completely over" I say to myself dissapointedly as I wake up to another night's freeze. The in-between period of winter...
- Mar 2, 2021
- 3 min
Bavette de Boeuf with Stuffed Portobellos
This dish is a show stopper. It's also one of my more complicated recipes that I don't always share... I prefer inspiring people through...
- Feb 19, 2021
- 2 min
Cooking with Kids-When Things Go Awry
Teaching kids to cook, AND/OR do things on their own is tricky business. But it's got to happen or independence is an opportunity missed....